Noodlin' Around

  • Chef Jared holding a Pork Shoyu Frozen Ramen puck

    Move Over Instant Ramen!

    Instant ramen has long held its spot in college dorms, on grocery store shelves, and in kitchen cupboards everywhere. It's quick, affordable, and satisfies that ramen craving almost, instantly (pun intended)! It first hit the scene decades ago with one job:...

  • Spicy Chicken Tantanmen being held up in the freezer aisle

    The Freezer Aisle Got a Glow Up

    For a long time, the freezer aisle has gotten a bad wrap.  It was where you'd go for a quick dinner, a last-minute meal, or something to keep on hand "just in case." Convenient? Absolutely. But if you were after...

  • Topdown view of a table with ramen bowls and plates of toppings

    It's Game Time: Which Ramen Team Are You On?

    Welcome to the ultimate ramen rivalry. On one side: rich, creamy tonkotsu. On another: savoury, umami-packed miso. Standing strong: classic shoyu. Waiting to challenge them all: the spicy contenders. Every bowl has its fans. Every fan has their favourite. So...