Noodlin' Around

October in Japan looks a little different than it does in Canada. While Canadians bundle up and patrol the neighbourhood for candy, Japan turns Halloween into a full-blown spectacle with lights, music and incredible costumes. Japan has reimagined Halloween as...

Thanksgiving is a season of gratitude and let’s be honest, a little (or a lot of) indulgence! It’s the holiday that brings people together around full tables and warm kitchens, where food becomes the centrepiece of connection. At its heart,...

Summer in Japan is a sensory experience like no other. The air buzzes with the sound of cicadas, fireworks light up the night skies, and traditional festivals like matsuri, fill the streets with colour, dance, and community spirit. As temperatures...

In Japan, Mother’s Day—known as "Haha no Hi" (母の日)—is a warm and heartfelt celebration that honours the tireless dedication and love of mothers and mother figures across the country. Observed annually on the second Sunday of May, just like in many...

Ramen lovers, gather around—because today, we’re diving into one of the most flavourful noodle bowls: miso ramen. While shoyu (soy sauce) and shio (salt) ramen might have deeper roots, miso ramen is the rebellious younger sibling that burst onto the scene...

As we get ready to ring in the New Year, there’s nothing more comforting than gathering around a warm nabe! But wait—what the heck is nabe? Nabe is a traditional Japanese hot pot dish that is more than just a...