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The At-Home Line Up

Learn about our kits below!

The Northern Warmer

A hearty and satisfying ramen inspired by the Sapporo region of Japan, featuring miso chicken broth and pork chashu.

Spice level: 2/5

The Spicy Negi

A spicy and invigorating shio ramen, inspired by the light and refined side of Japanese cuisine, featuring 2 options. Vegan with veggie broth and sesame-crusted tofu or chicken broth and chicken breast.

Spice level: 3/5

The Tokyo Salary Man

A delicate and classic shoyu ramen, inspired by the Tokyo roots of ramen, featuring 3 options. Chicken broth with choice of pork chashu or chicken breast. Vegan with veggie broth and sesame-crusted tofu.

Spice level: 0/5

The Spicy Chicken Tantanmen

A spicy and rich ramen inspired by the flavours of Szechuan, featuring Sesame chicken broth, spiced chili oil, and marinated ground chicken.

Spice level: 4/5

The Kaizen Warrior

A savoury miso ramen with the rich aroma of sesame oil, featuring our pork and duck broth and pork chashu or veggie broth and sesame-crusted tofu.

Spice level: 1/5

The Vegan Mapo Tofu

A spicy and tingly ramen-inspired version of the popular Chinese dish, featuring vegan broth and braised tofu.


Spice level: 4/5

The Gryphon

A robust miso ramen with a warming spiciness, inspired by the community where we were founded, featuring our rich chicken and duck broth and pork chashu.

Spice level: 3/5

My Cold Seoul

A tangy and refreshing broth-less ramen inspired by Miki’s favourite summertime ramen, featuring gochujang dressing, thick noodles, and your choice of shredded chicken, pulled pork, or miso-marinated seitan.

Kid's Ramen

A kid's size ramen featuring chicken or veggie broth. Great for customizing with your own favourite toppings!

Spice level: 0/5

The DIY Gyoza

Everything you need to fold your own Japanese  dumplings, inspired by Miki's family recipe. Makes 15-20 pieces, dipping sauce recipe included. Available in pork and veggie.

Spice level: 0/5

K. Dumps - Char Siu Pork Wontons

Everyone has a favourite way to eat char siu—stuffed inside a bao or puff pastry, layered on top of rice or noodle soup, and now may we humbly suggest inside a wonton.

K. Dumps - Red Thai Prawn Curry Wontons

A flavour town packed with lemongrass, kaffir lime, and galangal. Sweet but spicy.

K. Dumps - Papa Yau's Chicken Fried Rice

Inspired by the rice Papa Yau made. This chewy, crispy, savoury fried rice is ready in 5 minutes. The secret to this great fried rice is freezing the seasoned oil, the toppings, and the rice separately, and combining them just before you're set to eat.

K. Dumps - Papa Yau's Shiitake Fried Rice (Vegan)

Inspired by the rice Papa Yau made. This chewy, crispy, savoury fried rice is ready in 5 minutes. The secret to this great fried rice is freezing the seasoned oil, the toppings, and the rice separately, and combining them just before you're set to eat.

Hungry Yet?

Slurps Up.